Goldfish | 0.4 lb

Producer: Pepperidge Farm | Seller: Snackology 

Shipment1813
packaging1
Sustainability5

$2.86   ($7.15/lb)

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Baked with real cheese. Natural. No preservatives. 0 g trans fat. Explore the world of Finn and friends. Low cholesterol. Baked in USA.

Delivered in a 32 fl.oz glass jar that is returned for reuse.

Made with Smiles and Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese ([Cultured Milk, Salt, Enzymes], Annatto), Vegetable Oils (Canola, Sunflower and/or Soybean), Salt, Contains 2% or Less of: Yeast, Sugar, Autolyzed Yeast Extract, Paprika, Spices, Celery, Onion Powder, Monocalcium Phosphate, Baking Soda

Nutrition Facts
Serving Size
55.00 pieces(30g)
Amount Per Serving
Calories
140 Cal
% Daily Value*
Total Fat
5 g
6%
Saturated Fat
1 g
5%
Trans Fat
0 g
Cholesterol
10 mg
3%
Sodium
250 mg
11%
Potassium
50 mg
0%
Total Carbohydrate
20 g
7%
Dietary Fiber
<1 g
4%
Total Sugars
0 g
Includes 0 g Added Sugars
Protein
1 g
0%
Iron
1.3 mg
8%
Vitamin D
0 mcg
0%
Calcium
40 mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Distance Travelled: 1813 miles

From Norwalk, CT, USA to Austin, TX, USA

Weight: 0.40 lbs

Distance Score: 6

Packaging Waste Prevented: 1

Volume: 16 fl.oz.

Packaging Score: 4

 

 

Sustainable Production Score: 5

 

 

Pepperidge Farm has been around since 1937 and it started with one woman wanting to produce great bread. As time progressed and sales increased, Pepperidge Farm was bought by Campbells. Fast forward to 2021 their main goals are focused around achieving maximum sustainability in all areas of production. From water waste to food waste to carbon emissions they are actively moving towards corporate sustainability. They are currently transitioning 100% of their packaging and design to be sustainable and compostable by 2030 and are 91% there already.

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