Where quality is bred into everything they do...
The McClerans have a rich history and have been in the premium meat business for over 4 generations. They are pioneers in their industry and strive to provide customers with only the best. Big ribeye measurements, high quality grades and low yield grades produced goes to show the dedication to consistency at 44 Farms. Local is better.
Angus Strong Program
The 44 Farms Angus Strong® program is designed to provide a well-balanced genetic profile. It starts with cattle that are reproductively healthy, fertile and efficient. Then, calving ease must follow. 44 Farms cattle are bred to produce females that are good-uddered and efficient milk producers. Finally, only functional, phenotypically attractive and nurturing cows make this cowherd. What this means is healthy, easy-doing cattle.